Entrées

ALAMBRE DE PORK LOIN

$16

With bacon, onions and poblano chili.
Served with guacamole and corn tortillas. ~ 6 oz

BARBACOA DE RES

$24

Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas. ~ 9 oz

Tampiqueña de Arrachera

$24

Grilled arrachera accompanied with guacamole, rajas de poblano and mole enchiladas. ~ 8 oz

Molcajete de arrachera

$28

Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz

Pescado a la talla

$26

Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz

Camarones al Mezcal

$24

Sautéed shrimp with garlic butter, epazote and serrano pepper and accompanied with rice.
Flambé with mezcal. ~ 9.5 oz

Eggs

Served until 1 PM

Machacado con huevo

$14

Scrambled eggs with dried beef, and pico de gallo.
Served with refried beans, corn chips and flour tortillas.

Huevos poblanos**

$14

Fried eggs over corn tortilla, served with mole Poblano, cream, Cotija cheese, onions, and cilantro.

Steak and eggs

$21

Grilled beef Arrachera accompanied with 2 fried eggs, potato fries and refried beans. ~ 8 oz

Huevos rancheros

$14

Fried eggs over corn tortilla, covered in green or chipotle salsa.
Served with refried beans and chips.

CHILAQUILES

Chilaquiles

$13

Crispy corn tortillas with green or chipotle salsa, topped with cream, Cotija cheese, onions, cilantro and avocado.
Add
Eggs 2 pc or Shredded chicken 4 oz +$3

ARRACHERA CON CHILAQUILES

$19

Grilled arrachera accompanied with green or chipotle chilaquiles, topped with cream, cotija cheese, onions, avocado and cilantro. ~ 8 oz

Fajitas

Grilled and served with sautéed bell pepers, onions and mushrooms.

BEEF FAJITAS

$39.50

~ 12.5 oz

CHICKEN FAJITAS

$32

~ 12.5 oz

VEGGIE FAJITAS

$20

~ 5 oz
Add Cheese +$3

Enchiladas

ENCHILADAS DE MOLE**(3)

$16

With pulled chicken, served with mole Poblano, cream, Cotija cheese, onions, sesame and cilantro.

ENCHILADAS (3)

$18

Corn tortilla stuffed with chicken, covered in green or red sauce, served with Cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.

ENMOLADAS DEL CONVENTO** (3)

$17

Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.

ENCHILADAS DE BIRRIA (3)

$19

Corn tortilla stuffed with birria, cover in green sauce, served with Cotija cheese, cream, onions, cilantro and avocado.

SIDES

ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS

SALSA HABANERO

$1.80

Dinner

GUACAMOLE

$10

With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or Chicharrón + $3.50

CHICHARRÓN DE PORK BELLY

$16

Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrón powder and onion.

TOSTADAS DE ATÚN* (3)

$16

Cured (raw) tuna, chipotle mayo, tamarind jelly, crispy onions, avocado puree and cilantro.

CEVICHE DE HUACHINANGO

$18

Red snapper (raw), marinated with lime, cilantro, serrano chili and pico de gallo salsa. Served with avocado and tortilla chips. ~ 6 oz

CORN RIBS

$14

Served with chipotle mayo, cotija cheese and lime. ~ 12 oz

FLAUTAS DE BIRRIA (3)

$18

Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.

QUESO FUNDIDO

$15

Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera or Rajas de Poblano + $4

Tacos

TACOS DE LECHÓN (3)

$17

Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.

QUESABIRRIAS (3)

$19

Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.

TACOS CAMPECHANOS (3)

$15

Carne asada and chorizo, served in corn tortillas. Topped with guacamole, onions and cilantro.

Soups & Salads

FIDEO SECO

$9.50

Thin pasta cooked with tomato sauce and cilantro. Served with cream, queso fresco, avocado.

ENSALADA CÉSAR

$10.50

Grilled lettuce hearts with Caesar dressing, bread crumbs, Parmesan cheese and cilantro.

Add
Chicken + $5
Arrachera + $7

Entrées

ALAMBRE DE PORK LOIN

$16.50

With bacon, onions and poblano chili.
Served with guacamole and corn tortillas. ~ 6 oz

BARBACOA DE RES

$24

Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas. ~ 9 oz

SIRLOIN “BULL SHOT”

$20

Grilled, bathed in beef broth, flambéed with vodka, bacon, onion, cilantro and lime. ~ 8 oz

RIB EYE AL CHIMICHURRI DE CILANTRO

$39.50

Grilled, bathed in chimichurri prepared with cilantro, garlic, dehydrated cranberries and wine vinegar. Topped with crispy onions. ~ 12 oz

TAMPIQUEÑA DE ARRECHERA

$24

Grilled arrechera accompanied with guacamole, rajas de poblano and mole enchiladas .
~ 8 oz

MOLCAJETE DE ARRACHERA

$28

Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz

PESCADO A LA TALLA

$26

Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz

CAMARONES AL MEZCAL

$24

Sautéed shrimp with garlic butter, epazote and serrano pepper, accompanied with rice.
Flambé with mezcal ~ 9.5 oz

FAJITAS

Grilled and served with sautéed bell pepers, onions and mushrooms.

BEEF FAJITAS

$39.50

~ 12.5 oz

CHICKEN FAJITAS

$32

~ 12.5 oz

VEGGIE FAJITAS

$20

~ 5 OZ
Add Cheese +$3

ENCHILADAS

ENCHILADAS DE MOLE**(3)

$16

With pulled chicken, served with mole Poblano, cream, Cotija cheese, onions, sesame and cilantro.

ENCHILADAS (3)

$18

Corn tortilla stuffed with chicken, covered in green or red sauce, served with Cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.

ENMOLADAS DEL CONVENTO** (3)

$17

Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.

ENCHILADAS DE BIRRIA (3)

$19

Corn tortillas stuffed with birria, covered in green sauce, served with Cotija cheese, cream, onions, cilantro and avocado.

SIDES

ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS

SALSA HABANERO

$1.80

Kids

Kid’s menu

FIDEO SECO

With queso fresco.

ARROZ ROJO

QUESADILLAS (2)

Melted cheese in flour tortilla.
Add Chicken +$3.00

BEAN AND CHEESE QUESADILLAS (2)

Melted cheese, refried in a flour tortilla.

BEEF TACOS (3)

Grilled beef tacos with corn tortillas.
Served with refried beans.

$12

CHICKEN TACOS (3)

Grilled chicken tacos with corn tortillas.
Served with refried beans.

$10

BEEF SINCRONIZADA (1)

Flour tortilla filled with grilled beef, melted cheese and refried beans.

$16

CHICKEN SINCRONIZADA (1)

Flour tortilla filled with pulled chicken, melted cheese and refried beans.

$12

POTATO FRIES

REFRIED BEANS

Download Menu

Desserts

DESSERTS

PASTEL DE ELOTE

$11

Sponge cake made of fresh corn kernels, served with cajeta ice cream, cotton candy and Mexican eggnog cream.

FLAMBÉE CHEESECAKE

$11

Creamy cheesecake, apricot jam, almond praline. Flambéed with Liquor 43

TRES LECHES*

$11

Fluffy cake soaked in three kinds of milk, topped with cream cheese.

ICE CREAM

DESSERT COCKTAILS

CAFECITO MARTINI

$15

Our Mexican version of the espresso martini.
Vodka / Coffee Liqueur / Café de Olla
~ 8 oz

CARAJILLO

$13

Licor 43 & Espresso Shot
~ 10 oz

PEPPERMINT BREW

$13

White Rum / Rumchata / Cold Brew / Orgeat / Nutmeg
~10 oz

COFFEE & TEA

AMERICANO / ESPRESSO

DOUBLE ESPRESSO

LATTE

COLD BREW

TEA LIQUID PLANET

Chamomile Mint – Citrus Oalong
Imperial Green – Earl Grey

Drinks

Cocktail profile

I SWEET
II SPICY
III SOUR

IV STRONG
V CREAMY
VI FLORAL

VII BITTER
VIII FRUITY
IX SMOKEY

House Cocktails

La Chingona (I+II)

$15

Mezcal 400 Conejos / Guava Pulp / Chipotle Jam / Orange / Simple Syrup / Lime
(10oz)

El Chile (I+IX)

$15

Mezcal 400 Conejos / Strawberry Jam Blend / Green Ancho Reyes Liqueur / Simple Syrup / Lime
(10oz)

AVO MARGARITA (III+V)

$15

Tequila Centenario Reposado / Avocado Jam / Orange & Agave Liqueur / Lime / Simple Syrup. (10oz)

La Santa (III+IV)

$15

Tequila Tradicional Reposado / Lime / Nixta Corn Liqueur / Red Ancho Reyes Liqueur / Natural Syrup
(8oz)

La Calavera (I+VIII)

$15

Tequila Tradicional Reposado and Blanco / Lime / Pineapple / Orange / Orgeat Syrup
(12oz)

EL CANTARITO (III)

$13

Tequila Centenario Silver / Orange / Lime / Grapefruit Juice / Salt / Grapefruit Soda
(10oz)

La Margarita (III)

$13

Tequila Centenario Reposado / Orange and Lime / Orange and Agave Liqueur / Simple Syrup
(10oz)

FROZEN PALOMA (i+vii)

$13

Tequila Socorro Reposado / Grapefruit / Lime / Syrup
(16oz)

El Diablo (I+IX)

$13

Whisky Chivas 12 / Ginger Base / Cinnamon Syrup / Raspberry / Lime / St Germain
(10oz)

UNA PROBADITA
Sampler of 2
Mexican Cocktails

$18

No. 1 (III+IX)
Mezcal 400 Conejos / Ginger Base / Cointreau / Tisane Blue Magic / Natural Syrup / Lime

No. 2 (II+III)
Tequila Tradicional Reposado / Orange / Activated Charcoal / Red Ancho Reyes Liqueur / Natural Syrup / Lime

(12 oz) / (6 oz) each

Art
DECO’CKTAILS

Inspired by the elegance of classic cocktails, each art-cocktail was created by skilled mixologists who prioritize both, the art and the science of mixology bringing not just a drink but an experience to the table.

Maestro Maiz (IV+IX)

$19

Tequila Dobel Silver / Corn / Chocolate Tawny/ Lime / Ancho Reyes Rojo / Fernet / Caramel Popcorn
(8oz)

Aguamala (III+IV)

$18

Mezcal Ojo de Tigre / Lemon / Italicus / Simple Syrup / Blue Curacao / Sparkling Wine
(6oz)

Elixir De Agave (I+II)

$19

Tequila Dobel Silver / Habanero / Green Chartreuse / Blue Curacao / Lemon / Simple Syrup / Mango
(8oz)

SANTO RON (I+VIII)

$18

Rum Zacapa / Coffee Liquor / Plantain Syrup / Pineapple / Lime & Mole Bitters
(5oz)

Violet Negroni (VI+VII)

$18

Empress Gin / Italicus / Vermouth Bianco / Salt
(6oz)

AGUAS FRESCAS
&
SODAS

AGUA FRESCA DEL DIA

(12oz)

JARRITOS

Mandarin / Tamarind / Pineapple / Grapefruit
(12.5oz)

MEXICAN COKE

(12oz)

SODAS

Coke / Diet Coke / Coke Zero / Dr. Pepper / Sprite / Gringer Ale
(12oz)

TOPOCHICO

(12oz)

ICED TEA

Sweet or Unsweet
(12oz)

RED BULL

Regular or Sugar Free
(8.4oz)

DRAFT BEER

PACIFICO

$6 / $8
16oz / 20oz

MODELO

$6 / $8
16oz / 20oz

XX LAGER

$6 / $8
16oz / 20oz

ALE NIÑO IPA

$6 / $8
16oz / 20oz

MICHELOB ULTRA

$6 / $8
16oz / 20oz

BOTTLED BEER

CORONA

(12oz)

BUDLIGHT

(12oz)

NEGRA MODELO

(12oz)

CORONA PREMIER

(12oz)

CORONA NON-ALCOHOLIC

(12oz)

Lunch

BRUNCH
Everyday 10 AM – 3 PM

GUACAMOLE

$10

With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or Chicharrón + $3.50

CHICHARRÓN DE PORK BELLY

$16

Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrón powder and onion.

TOSTADAS DE ATÚN* (3)

$16

Cured (raw) tuna, chipotle mayo, tamarind jelly, avocado puree and cilantro.

CEVICHE DE HUACHINANGO*

$18

Red Snapper (raw), marinated with lime, cilantro, serrano chili, and pico de gallo salsa. Served with avocado and tortilla chips. ~ 6 oz

Corn Ribs

$14

Served with chipotle mayo, cotija cheese and lime. ~ 12 oz

FLAUTAS DE BIRRIA (3)

$18

Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.

QUESO FUNDIDO

$15

Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera or Rajas de Poblano + $4.00

Tacos

TACOS DE LECHÓN (3)

$17

Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.

QUESABIRRIAS (3)

$19

Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.

Tacos CAMPECHANOS (3)

$15

Carne asada and chorizo, servied in corn tortillas. Topped with guacamole, onions and cilantro.

Entrées

ALAMBRE DE PORK LOIN

$16

With bacon, onions and poblano chili.
Served with guacamole and corn tortillas. ~ 6 oz

BARBACOA DE RES

$24

Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas. ~ 9 oz

Tampiqueña de Arrachera

$24

Grilled arrachera accompanied with guacamole, rajas de poblano and mole enchiladas. ~ 8 oz

Molcajete de arrachera

$28

Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz

Pescado a la talla

$26

Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz

Camarones al Mezcal

$24

Sautéed shrimp with garlic butter, epazote and serrano pepper and accompanied with rice.
Flambé with mezcal. ~ 9.5 oz

Eggs

Served until 1 PM

Machacado con huevo

$14

Scrambled eggs with dried beef, and pico de gallo.
Served with refried beans, corn chips and flour tortillas.

Huevos poblanos**

$14

Fried eggs over corn tortilla, served with mole Poblano, cream, Cotija cheese, onions, and cilantro.

Steak and eggs

$21

Grilled beef Arrachera accompanied with 2 fried eggs, potato fries and refried beans. ~ 8 oz

Huevos rancheros

$14

Fried eggs over corn tortilla, covered in green or chipotle salsa.
Served with refried beans and chips.

CHILAQUILES

Chilaquiles

$13

Crispy corn tortillas with green or chipotle salsa, topped with cream, Cotija cheese, onions, cilantro and avocado.
Add
Eggs 2 pc or Shredded chicken 4 oz +$3

ARRACHERA CON CHILAQUILES

$19

Grilled arrachera accompanied with green or chipotle chilaquiles, topped with cream, cotija cheese, onions, avocado and cilantro. ~ 8 oz

Fajitas

Grilled and served with sautéed bell pepers, onions and mushrooms.

BEEF FAJITAS

$39.50

~ 12.5 oz

CHICKEN FAJITAS

$32

~ 12.5 oz

VEGGIE FAJITAS

$20

~ 5 oz
Add Cheese +$3

Enchiladas

ENCHILADAS DE MOLE**(3)

$16

With pulled chicken, served with mole Poblano, cream, Cotija cheese, onions, sesame and cilantro.

ENCHILADAS (3)

$18

Corn tortilla stuffed with chicken, covered in green or red sauce, served with Cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.

ENMOLADAS DEL CONVENTO** (3)

$17

Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.

ENCHILADAS DE BIRRIA (3)

$19

Corn tortilla stuffed with birria, cover in green sauce, served with Cotija cheese, cream, onions, cilantro and avocado.

SIDES

ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS

SALSA HABANERO

$1.80

Dinner

GUACAMOLE

$10

With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or Chicharrón + $3.50

CHICHARRÓN DE PORK BELLY

$16

Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrón powder and onion.

TOSTADAS DE ATÚN* (3)

$16

Cured (raw) tuna, chipotle mayo, tamarind jelly, crispy onions, avocado puree and cilantro.

CEVICHE DE HUACHINANGO

$18

Red snapper (raw), marinated with lime, cilantro, serrano chili and pico de gallo salsa. Served with avocado and tortilla chips. ~ 6 oz

CORN RIBS

$14

Served with chipotle mayo, cotija cheese and lime. ~ 12 oz

FLAUTAS DE BIRRIA (3)

$18

Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.

QUESO FUNDIDO

$15

Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera or Rajas de Poblano + $4

Tacos

TACOS DE LECHÓN (3)

$17

Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.

QUESABIRRIAS (3)

$19

Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.

TACOS CAMPECHANOS (3)

$15

Carne asada and chorizo, served in corn tortillas. Topped with guacamole, onions and cilantro.

Soups & Salads

FIDEO SECO

$9.50

Thin pasta cooked with tomato sauce and cilantro. Served with cream, queso fresco, avocado.

ENSALADA CÉSAR

$10.50

Grilled lettuce hearts with Caesar dressing, bread crumbs, Parmesan cheese and cilantro.

Add
Chicken + $5
Arrachera + $7

Entrées

ALAMBRE DE PORK LOIN

$16.50

With bacon, onions and poblano chili.
Served with guacamole and corn tortillas. ~ 6 oz

BARBACOA DE RES

$24

Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas. ~ 9 oz

SIRLOIN “BULL SHOT”

$20

Grilled, bathed in beef broth, flambéed with vodka, bacon, onion, cilantro and lime. ~ 8 oz

RIB EYE AL CHIMICHURRI DE CILANTRO

$39.50

Grilled, bathed in chimichurri prepared with cilantro, garlic, dehydrated cranberries and wine vinegar. Topped with crispy onions. ~ 12 oz

TAMPIQUEÑA DE ARRECHERA

$24

Grilled arrechera accompanied with guacamole, rajas de poblano and mole enchiladas .
~ 8 oz

MOLCAJETE DE ARRACHERA

$28

Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz

PESCADO A LA TALLA

$26

Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz

CAMARONES AL MEZCAL

$24

Sautéed shrimp with garlic butter, epazote and serrano pepper, accompanied with rice.
Flambé with mezcal ~ 9.5 oz

FAJITAS

Grilled and served with sautéed bell pepers, onions and mushrooms.

BEEF FAJITAS

$39.50

~ 12.5 oz

CHICKEN FAJITAS

$32

~ 12.5 oz

VEGGIE FAJITAS

$20

~ 5 OZ
Add Cheese +$3

ENCHILADAS

ENCHILADAS DE MOLE**(3)

$16

With pulled chicken, served with mole Poblano, cream, Cotija cheese, onions, sesame and cilantro.

ENCHILADAS (3)

$18

Corn tortilla stuffed with chicken, covered in green or red sauce, served with Cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.

ENMOLADAS DEL CONVENTO** (3)

$17

Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.

ENCHILADAS DE BIRRIA (3)

$19

Corn tortillas stuffed with birria, covered in green sauce, served with Cotija cheese, cream, onions, cilantro and avocado.

SIDES

ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS

SALSA HABANERO

$1.80

Kids

Kid’s menu

FIDEO SECO

With queso fresco.

ARROZ ROJO

QUESADILLAS (2)

Melted cheese in flour tortilla.
Add Chicken +$3.00

BEAN AND CHEESE QUESADILLAS (2)

Melted cheese, refried in a flour tortilla.

BEEF TACOS (3)

Grilled beef tacos with corn tortillas.
Served with refried beans.

$12

CHICKEN TACOS (3)

Grilled chicken tacos with corn tortillas.
Served with refried beans.

$10

BEEF SINCRONIZADA (1)

Flour tortilla filled with grilled beef, melted cheese and refried beans.

$16

CHICKEN SINCRONIZADA (1)

Flour tortilla filled with pulled chicken, melted cheese and refried beans.

$12

POTATO FRIES

REFRIED BEANS

Download Menu

Desserts

DESSERTS

PASTEL DE ELOTE

$11

Sponge cake made of fresh corn kernels, served with cajeta ice cream, cotton candy and Mexican eggnog cream.

FLAMBÉE CHEESECAKE

$11

Creamy cheesecake, apricot jam, almond praline. Flambéed with Liquor 43

TRES LECHES*

$11

Fluffy cake soaked in three kinds of milk, topped with cream cheese.

ICE CREAM

DESSERT COCKTAILS

CAFECITO MARTINI

$15

Our Mexican version of the espresso martini.
Vodka / Coffee Liqueur / Café de Olla
~ 8 oz

CARAJILLO

$13

Licor 43 & Espresso Shot
~ 10 oz

PEPPERMINT BREW

$13

White Rum / Rumchata / Cold Brew / Orgeat / Nutmeg
~10 oz

COFFEE & TEA

AMERICANO / ESPRESSO

DOUBLE ESPRESSO

LATTE

COLD BREW

TEA LIQUID PLANET

Chamomile Mint – Citrus Oalong
Imperial Green – Earl Grey

Drinks

Cocktail profile

I SWEET
II SPICY
III SOUR

IV STRONG
V CREAMY
VI FLORAL

VII BITTER
VIII FRUITY
IX SMOKEY

House Cocktails

La Chingona (I+II)

$15

Mezcal 400 Conejos / Guava Pulp / Chipotle Jam / Orange / Simple Syrup / Lime
(10oz)

El Chile (I+IX)

$15

Mezcal 400 Conejos / Strawberry Jam Blend / Green Ancho Reyes Liqueur / Simple Syrup / Lime
(10oz)

AVO MARGARITA (III+V)

$15

Tequila Centenario Reposado / Avocado Jam / Orange & Agave Liqueur / Lime / Simple Syrup. (10oz)

La Santa (III+IV)

$15

Tequila Tradicional Reposado / Lime / Nixta Corn Liqueur / Red Ancho Reyes Liqueur / Natural Syrup
(8oz)

La Calavera (I+VIII)

$15

Tequila Tradicional Reposado and Blanco / Lime / Pineapple / Orange / Orgeat Syrup
(12oz)

EL CANTARITO (III)

$13

Tequila Centenario Silver / Orange / Lime / Grapefruit Juice / Salt / Grapefruit Soda
(10oz)

La Margarita (III)

$13

Tequila Centenario Reposado / Orange and Lime / Orange and Agave Liqueur / Simple Syrup
(10oz)

FROZEN PALOMA (i+vii)

$13

Tequila Socorro Reposado / Grapefruit / Lime / Syrup
(16oz)

El Diablo (I+IX)

$13

Whisky Chivas 12 / Ginger Base / Cinnamon Syrup / Raspberry / Lime / St Germain
(10oz)

UNA PROBADITA
Sampler of 2
Mexican Cocktails

$18

Art
DECO’CKTAILS

Maestro Maiz (IV+IX)

$19

Tequila Dobel Silver / Corn / Chocolate Tawny/ Lime / Ancho Reyes Rojo / Fernet / Caramel Popcorn
(8oz)

Aguamala (III+IV)

$18

Mezcal Ojo de Tigre / Lemon / Italicus / Simple Syrup / Blue Curacao / Sparkling Wine
(6oz)

Elixir De Agave (I+II)

$19

Tequila Dobel Silver / Habanero / Green Chartreuse / Blue Curacao / Lemon / Simple Syrup / Mango
(8oz)

SANTO RON (I+VIII)

$18

Rum Zacapa / Coffee Liquor / Plantain Syrup / Pineapple / Lime & Mole Bitters
(5oz)

Violet Negroni (VI+VII)

$18

Empress Gin / Italicus / Vermouth Bianco / Salt
(6oz)

AGUAS FRESCAS
&
SODAS

AGUA FRESCA DEL DIA

(12oz)

JARRITOS

Mandarin / Tamarind / Pineapple / Grapefruit
(12.5oz)

MEXICAN COKE

(12oz)

SODAS

Coke / Diet Coke / Coke Zero / Dr. Pepper / Sprite / Gringer Ale
(12oz)

TOPOCHICO

(12oz)

ICED TEA

Sweet or Unsweet
(12oz)

RED BULL

Regular or Sugar Free
(8.4oz)

DRAFT BEER

PACIFICO

$6 / $8
16oz / 20oz

MODELO

$6 / $8
16oz / 20oz

XX LAGER

$6 / $8
16oz / 20oz

ALE NIÑO IPA

$6 / $8
16oz / 20oz

MICHELOB ULTRA

$6 / $8
16oz / 20oz

BOTTLED BEER

CORONA

(12oz)

BUDLIGHT

(12oz)

NEGRA MODELO

(12oz)

CORONA PREMIER

(12oz)

CORONA NON-ALCOHOLIC

(12oz)

Our Food

All Appetizers Soups & Salads Main Dishes Desserts Drinks

Gaoneras

Barbacoa de Costilla

Elixir De Agave

Pastel de Elote

Helado Agrio

Pescado a la Talla

Maestro Maiz

La Calavera Tequila

Aguachile de Filete

Frozen Margarita

Guacamole Tradicional

Una Probadita

Tacos De Lechon

Violet Negroni

Quesabirrias

Pastel Tres Leches

Ensalada César

Cold Brew

Aguamala

Chips and Salsa

Tostadas de Atun